NZ EST 1989

Nutritional Information

Servings per package: 12
Serving Size: 25g
Avg Quantity Per Serving Avg Quantity Per 100g
Energy 165kJ 660kJ
Protein 0.2g 0.7g
Fat, Total less than 1g less than 1g
- Saturated less than 1g less than 1g
Carbohydrate 9.2g 36.8g
- Sugars 8.6g 34.3g
Sodium 110mg 430mg

A traditional sweet and savoury English-style pickle. Perfect served with cold meats, cheddar and crusty fresh bread.

SUGGESTED RECIPE:

Ploughman's Lunch

Serves 4

INGREDIENTS:
1 baguette
Aged cheddar cheese
Thickly sliced ham off the bone
Pickled onions or gherkins
Lettuce
Sliced cucumber
Sliced tomato
Cotterill & Rouse Ploughman’s Pickle


Slice the baguette lengthwise into four even pieces. Split down the middle and generously spread with butter.
Arrange the baguette and remaining ingredients over four plates.
Serve with a large spoonful of Cotterill & Rouse Ploughman’s Pickle.

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